Wednesday, August 5, 2009

Taco Soup

This is a super easy recipe that freezes well, too!

1lb of ground beef/turkey
1 can of corn
1 can of kidney beans
1 can of chili beans
2 cans of crushed or diced tomatoes
1 small can of Rotel (I think the Mexican lime one tastes the best)
1 pkg of Ranch Dressing powder mix

Brown the meat, drain the fat
dump all the cans in
simmer on medium low heat for about 45 mins

Serve over tortilla chips and garnish with cheese and sour cream!

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